Millets
- Products
- Millets
Our Global Harvest Millets collection offers a versatile and nutritious range of millet varieties, each boasting unique health benefits and culinary uses. As a globally cherished crop, these millets are not only excellent for human consumption but also play a significant role in agricultural sustainability.
Millet Varieties
Pearl Millet:
High in protein and fiber, perfect for bread and porridges.
Foxtail Millet:
Rich in antioxidants and iron, ideal for salads and pilafs.
Barnyard Millet:
Gluten-free and high in calcium, suitable for porridge and baking.
Finger Millet:
Packed with calcium and amino acids, great for traditional dishes and baking.
Proso Millet:
Contains significant protein and is easy to digest, versatile in cooking.
Kodo Millet:
High in fiber and antioxidants, used in traditional and modern recipes.
Little Millet:
Nutrient-dense and fast-cooking, perfect for quick meals.
Specifications
Quality:
100% natural, non-GMO
Packaging:
Available in various sizes (500g, 1kg, 5kg, etc.) and packaging options (eco-friendly, vacuum-packed, bulk bags)
Shelf Life:
Typically 12 months under proper storage conditions
Nutritional Value:
Millets are rich in vitamins, minerals, and dietary fiber, making them an excellent addition to a healthy diet. They are also gluten-free, which makes them suitable for those with gluten intolerance.
Uses:
Millets are incredibly versatile in culinary applications, from traditional dishes to modern, health-conscious recipes. They can be used in baking, as a rice substitute, in salads, and even in brewing.
Certifications:
ISO Certified
Organic Certification (if applicable)
FSSAI Approved
Export Capabilities
Minimum Order Quantity:
Flexible, accommodating both retail and bulk orders
Shipping:
Robust logistics for efficient global delivery
Custom Orders:
We offer customized packaging and processing as per buyer requirements
Core Values
Why Choose Our Millets?
Wide Variety
A range of millet types to cater to diverse dietary needs and preferences.
Superior Quality
Sourced and processed with a focus on quality and natural cultivation.
Health Benefits
Offering a nutritious alternative to traditional grains.